Delicate technology is guaranteed by Firex with their Baskett tilting jacketed kettles with mixer. Baskett is the solution for the catering industry that offers the versatility to create endless recipes, in a simple way with automatic mixing of the ingredients.
Heating is gentle, using an indirect heating method and available in gas, electric or steam, thereby allowing you to prepare more delicate dishes without the need for constant monitoring.
“An asset in the kitchen that lets you utilise your experience to satisfy high volumes, the Firex Baskett series is efficient, compact and versatile”
Made entirely in stainless steel, it is available in many different sizes ranging from 100L to 500L and can be equipped with a number of accessories to match all expectations.
3 HEATING SYSTEMS: GAS, ELECTRIC, AND STEAM
Baskett is available in three versions depending on the type of heating needed for the preparation of the various dishes.
GAS
Heating takes place by means of high-performing stainless steel tubular burners. The ignition and monitoring of the flame is automatic, without pilot burner. Heating is controlled by the electronic board with automatic insertion of the minimum at 2°C before the set SETPOINT.
ELECTRIC
Heating is controlled by the electronic board with thermocouple system to guarantee precise detection and a high reaction speed of the heating system. It takes place through armoured resistances in INCOLOY-800 alloy.
STEAM
The steam is generated from an external line and is injected directly in the double-jacket. The electronic board and a throttle valve allow cooking adjustment.
For full details on the Firex commercial mixing jacketed kettles including models, capacities, dimensions, etc, download the new brochure below.