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Dihr: Compact Undercounter Glass & Dish Washers

The Dihr glass and dishwashers of the GS series are the perfect entry level range offering great affordability and reliability and are ideal for bars, pubs, restaurants and hotels. These undercounter beautifully designed machines with a newly re-designed control panel, feature a wide loading capacity granting the highest performance at a competitive price. “Simplicity and …

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Moduline Heated Cabinets: Preserves Flavour & Quality

Being able to present your recipes on the table just when you need them, is a basic requirement for any professional kitchen. Nothing is left to chance, ensuring taste, consistency and appearance, the same as a freshly prepared dish. Moduline static hot holding equipment, characterised by low energy consumption, guarantee maximum efficiency and absolute quality …

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Icematic: Cleaning And Maintaining Your Ice Machine

An ice machine is an important investment in many restaurants and food service businesses and keeping these vital machines running optimally and maintained will prevent any unexpected down time for yourself and customers.While all Icemactic ice machines are developed, engineered and manufactured to the highest standards and put through stringent quality control before leaving the …

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Australia’s Choice For Innovative Food Service Equipment Solutions

For almost 20 years, Scots Ice Australia has been providing commercial kitchen equipment solutions to restaurants, cafes, hotels, casinos and supermarkets around Australia. We also work with Government institutions in providing HACCP compliant kitchen solutions.An Ali Group partner in Australia and home to the world’s leading commercial kitchen brands and best in class products, our …

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